Valentine’s Day <3

[Versão em PORTUGUÊS no fim da publicação]


In Brazil, we don’t really celebrate Valentine’s Day the same day (and way) as in other cultures. As I explained here, Brazilian Valentine’s Day is celebrated in June 12th. Nevertheless, thanks to the wonders of the Internet and globalization, all sorts of holidays are becoming more and more popular around the world and Valentine’s couldn’t be different.

As you probably already know, in most western countries, boyfriends and girlfriends usually exchange gifts and (try to) do romantic things together on Valentine’s. In Asians countries, however, girls are traditionally supposed to give chocolate to boys instead (and receive gifts from them on the White Day, a month later).

As for me, I decided to celebrated it in eastern style (since we already have the all-romantic-gift-exchanging-thing in June): I gave a very popular homemade type of chocolate to Felipe. It’s called “Brigadeiro” and it’s certainly one of the most appreciated deserts in Brazil.


The Brigadeirois a common Braziliandelicacy, created in 1940. It is common throughout the entire country, as well as in Portugal, and is present in practically all the major Brazilian celebrations. The Brigadeiro is made from condensed milk, powdered chocolate, butter and chocolate sprinkles to cover the outside layer. It can be cooked in the oven or the microwave, in the form of individual little balls. It can also be eaten straight from the pot once it is done cooking. – Source: Wikipedia


The Brigadeiro I made is a little different from the regular recipe, since I added some cookie layers to it, making it more pastry-like. If you’re willing to try it and be amazed by Brazilian Brigadeiro, here goes the recipe of the one I made (It’s very quick and easy to cook and speechlessly delicious):

Cookie Layered Brigadeiro

Serves: 2 portions

Ingredients:

For the chocolate layers (which is also the regular recipe for traditional Brigadeiro):

  • 1 can of condensed milk
  • 3 tbsp of cocoa/chocolate powder
  • 3 tbsp of fat-free whipped cream
  • 1 tbsp butter
  • Chocolate Sprinkles (to cover the outside layer)

(You can use all-veggie options for those ingredients if you want)

For the cookies layer:

  • 200g of medium-sized cookies of your choice (I used a Brazilian brand called “Passtempo” that is Felipe’s favourite.

In a cooking pan, mix the condensed milk, butter and chocolate powder. Take it to medium fire and keep stirring until it boils and gets creamy and more consistent. Turn off the fire, add the whipped cream and stir to combine.

Keep stirring until it boils and gets more consistent

Keep stirring until it boils and gets more consistent 

In a recipient of your choice, crumble half of the cookies to form the first layer, then add half of the previously made chocolate. Add another layer of crumbled cookies and, finally, the last layer of chocolate (you can add more layers if you want). Sprinkle the chocolate sprinkles (lol?), wait until it cools down a little, serve and be marveled! ;P

You can keep it refrigerated for around 2 days.

Cookie Layered Brazilian Brigadeiro for Valentine's!

Cookie Layered Brazilian Brigadeiro for Valentine’s! 

Don’t forget to tell me what you think of it and please share your chocolate recipes too. Happy Valentine’s~!


[Portuguese translation below)

Valentine’s Day – O dia international dos namorados ❤

No Brasil não comemoramos o dia dos namorados da mesma forma (e data) que em outras culturas. Como eu explico aqui, o dia dos namorados no Brasil é festejado somente em Junho. Todavia, graças às maravilhas da Internet, todos os feriados estão se tornando cada vez mais globalizados e não poderia ser diferente com o Valentine’s Day.

Como provavelmente já sabem, na maioria dos países ocidentais os namorados costumam trocar presentes e (tentar) fazer coisas românticas nesta data – que fora do Brasil é celebrada em 14 de Fevereiro, em homenagem à São Valentim (daí o nome Valentine’s Day ou “Dia de Valentim”).

Nos países asiáticos, entretanto, no dia dos namorados as moças costumam dar chocolates (tradicionalmente caseiros) para os rapazes. Estes, por sua vez, devem presentear as moças um mês depois, no White Day.

Quanto a mim, decidi celebrar do modo oriental (visto que em Junho já temos a troca de presentes romântica tradicional). Eu preparei para o Felipe um tipo chocolate caseiro muito popular no Brasil: o Brigadeiro – o qual é certamente um dos doces mais apreciados do país (e se você está lendo isto em  português provavelmente já conhece, não é? 😉 ).

Pois bem, o brigadeiro que eu fiz é um pouquinho diferente da receita padrão  – É um tipo de torta de brigadeiro com cookies que é super simples e rápida de fazer mas, ainda assim, incrivelmente deliciosa! Se quiserem experimentar, aqui vai a receita:

Torta em Camadas de Brigadeiro com Cookies

Serve 2 porções

Ingredientes:
Para a camada de chocolate:

  • 1 lata de leite condensado (de preferencia light)
  • 3 colheres de sopa de chocolate em pó
  • 3 colheres de sopa de creme de leite leve ou light (é mais saudável, viu gente?)
  • 1 colher de sopa de manteira ou margarina
  • 1 pacote de Chocolate granulado

(Todos os ingredientes podem ser usados também em suas versões vegetarianas)

Para a camada de cookies:

  • 200g de cookies (de sua preferencia) picados. Eu usei o de Passatempo da Nestlé, que é o favorito do Felipe.

Numa panela, misture o leite condensado, o chocolate em pó e a manteiga. Mexa sempre em fogo médio até levantar fervura e ficar com consistencia de brigadeiro de colher. Apague o fogo, misture o creme de leite e reserve.

Mexa sempre até ficar ferver e ficar com consistencia de brigadeiro de colher

Mexa sempre até ficar ferver e ficar com consistencia de brigadeiro de colher

Num recipiente de sua escolha, adicione metade dos cookies picados para formar a primeira camada. Em seguida, adicione metade do brigadeiro previamente reservado. Adicione a segunda camada de cookies e, por fim, a última camada de brigadeiro (se preferir pode fazer mais camadas, sempre intercalando os cookies com o brigadeiro). Polvilhe o chocolate granulado à gosto, espere esfriar, sirva e se delicie!

Se sobrar (o que acho difícil rs), pode guardar por até dois dias na geladeira.

Torta em Camadas de Brigadeiro com Cookies

Torta em Camadas de Brigadeiro com Cookies

Não esqueçam de me contar o que acharam e também compartilhar suas próprias receitas nos comentários. Feliz Valentine~! ❤

 

Halloween in Brazil

(Yeah, I know this post is about a month late but better late than never, right?)

Halloween is definitely my favorite holiday of the year. I’m not sure why, though – Maybe it’s due the many symbolism it represents, maybe because I really like morbid/dismal themed stuff, maybe because purple is my favorite color and it’s awesome so see so many purple/orange decorations everywhere (also, purple+orange=best match ever).

IMG_0764-0

Evil Surgeon me and “Sr. Abóbora” (please don’t mind that humble pumpkin, it’s really hard to find nice shaped and sized ones here)

Or maybe (and most likely) because I value life so much that I just can’t overlook death.

About this special holiday:


“Halloween is the one of the oldest holidays still celebrated today. It’s one of the most popular holidays, second only to Christmas. […]

Halloween is on October 31st, the last day of the Celtic calendar. It was originally a pagan holiday, honoring the dead. Halloween was referred to as All Hallows Eve and dates back to over 2000 years ago.

While there are many versions of the origins and old customs of Halloween, some remain consistent by all accounts. Different cultures view Halloween somewhat differently but traditional Halloween practices remain the same. Halloween culture can be traced back to the Druids, a Celtic culture in Ireland, Britain and Northern Europe. Roots lay in the feast of Samhain, which was annually on October 31st to honor the dead.Samhain signifies “summers end” or November. Samhain was a harvest festival with huge sacred bonfires, marking the end of the Celtic year and beginning of a new one. Many of the practices involved in this celebration were fed on superstition.The Celts believed the souls of the dead roamed the streets and villages at night. Since not all spirits were thought to be friendly, gifts and treats were left out to pacify the evil and ensure next years crops would be plentiful. This custom evolved into trick-or-treating.” – Halloween History & Origin


IMG_1243

The whole crew of weirdos :~

However It’s a very recent tradition in Brazil and still not that celebrated yet but year by year it’s been growing in popularity. My friends and I usually throw a bang-up party for the occasion and this year (despite a few setbacks) wasn’t different.

Since I’m a veterinary medicine student I though an evil surgeon would fit just perfectly for my costume this time (last year I was an Oompa Loompa). Felipe dressed as an undead pirate, my sister Jéssica as the suicide squad Harley Quinn and my sister Lorena as a female version of Hanibbal Lecter from the Silent of the Lambs.

IMG_0769-0

My sister Lorena as Hannibal Lecter (without the mask because it was as hot as hell that night of reasons), my sister Jessica as Suicide Squad Harley Quinn, Felipe as an undead pirate and I (that’s a foot in my hand by the way)

This year our costumes were all custom-made, but in Manaus you can find some cool outfits and accessories for your Halloween party (and other holidays) at the Bandeirão store and at the Armarinho Manoela haberdashery (info at the end of this post).

Note: I indeed thought about using my real stethoscope for this costume, but in the end I decided a fake one would be “safer”. 😂


What about you? What’s your favorite holiday?


  •  Bandeirão store: Rua Pará (Pará st.), n76, Vieiralves, Nossa Senhora das graças district. Manaus, AM – Brasil. Opens from 8AM to 6PM. Phone: 55+(92) 3633-4145
  • Armarinho Manoela: Rua (st) Henrique Martins, 404, Centro (downtown). Manaus, AM – Brasil. Phone: 55+ (92) 3234-2864